Red beet is a root vegetable with an extremely high nutritional density. It is rich in not only vitamin C, B - group vitamins, folic acid, iron, potassium, calcium, betaine and other nutrients - folic acid is beneficial for the development of the fetal neural tube during pregnancy, iron can help improve iron - deficiency anemia, and potassium can regulate electrolyte balance and assist in stabilizing blood pressure. It also contains betacyanin, a powerful natural antioxidant, which can scavenge free radicals, delay skin aging and protect cardiovascular health. With sufficient dietary fiber content, it can promote intestinal peristalsis, regulate the balance of the flora, and is low in calories, providing a good sense of fullness and helping with weight management. Red beet powder is made through a spray - drying process. It has a bright purplish - red color and can be used as a natural coloring agent to add color to various foods. The dry red beet powder not only gives off a sweet aroma as well as the fresh scents of vegetable juice and the heart of the vegetable, but also tastes sweet, with a rich vegetable - juice flavor, making it a healthy ingredient that combines both nutrition and flavor.

Shelf life: 2 years