Pandan leaf powder is a natural food ingredient made from pandan leaves. It not only has a unique flavor that combines the taste of coconut milk and glutinous rice aroma, adding a Southeast Asian charm to food, but also has a natural emerald - green color, which can replace artificial food coloring. It retains the nutrients of pandan leaves. After being made through a spray - drying process, it is easy to store at room temperature and mix with other ingredients. It is suitable for various production scenarios such as baking, making beverages, and pastries. Moreover, it contains few chemical additives, meeting consumers' demands for natural and healthy food.

Shelf life: 2 years